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4.6 from 15 votes

Simple Chili

Simple Chili Recipe- this easy chili recipe is one of the best chili recipes around! Only 30 minutes to make, this healthy recipe doesn’t even need a crockpot!

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 6
Calories: 257 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 tablespoon butter
  • 1 pound ground lean beef/turkey*
  • 1 medium onion chopped
  • 1 medium green bell pepper chopped
  • 2 ounce cans petite diced tomatoes drained
  • 15 ounce can pinto beans rinsed & drained
  • 15 ounce can kidney beans rinsed & drained
  • 2 ounce cans tomato sauce
  • 1/2 tablespoon ground ginger
  • 1 teaspoon Mexican chili powder
  • 1 teaspoon garlic powder
  • 1 tablespoon Worcestershire sauce 
  • 1/2 teaspoon fine sea salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon crushed red pepper optional
  • toppings of your choice

Instructions

    Cup of Yum
  1. In a Dutch oven or large saucepan, melt butter over medium heat. Add turkey or beef and cook until nearly browned, stirring frequently, approximately 5-7 minutes. Since the meat is lean, it should not require any draining.
  2. Add onion and bell pepper and cook until softened, stirring occasionally, about 5 minutes.
  3. Add remaining ingredients, stirring to combine.
  4. Bring to simmer for a minimum of 10 minutes.
  5. Ladle into bowls and top with your choice of garnishes, cheese, sour cream, raw onions or anything else you can imagine!
  6. If you've tried this recipe, come back and let us know how it was! 

Notes

  • *if using beef, opt for the leanest mix you can find. This recipe does not call for removing and draining of excess oil and grease. It you blend is larger than 90/10, remove beef from the pan, drain excess liquid and fats, return to pan.

Nutrition Information

Calories 257kcal (13%) Carbohydrates 25g (8%) Protein 23g (46%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 51mg (17%) Sodium 674mg (28%) Potassium 751mg (21%) Fiber 8g (32%) Sugar 4g (8%) Vitamin A 875IU (18%) Vitamin C 28.1mg (31%) Calcium 68mg (7%) Iron 4.2mg (23%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%
Carbohydrates 25g 8%
Protein 23g 46%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 51mg 17%
Sodium 674mg 28%
Potassium 751mg 16%
Fiber 8g 32%
Sugar 4g 8%
Vitamin A 875IU 18%
Vitamin C 28.1mg 31%
Calcium 68mg 7%
Iron 4.2mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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