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0 from 9 votes

Simple Green Salad

Simple Green Salad, a quick and easy recipe that is just lovely on its own or as a great accompaniment to any roast, grill or bbq. No complicated dressings, no hidden nastiness, vegan friendly and super low calorie.

Prep Time
5 mins
Total Time
5 mins
Servings: 2 people
Calories: 114 kcal
Course: Salad
Cuisine: Romanian

Ingredients

  • 1 lettuce head
  • ½ cucumber
  • 2 large tomatoes
  • ½ cup Kalamata olives, pitted
  • 2 spring onions
For the salad dressing
  • 1 teaspoon olive oil
  • ½ teaspoon cider vinegar
  • ⅛ teaspoon salt
  • A pinch of black pepper
  • 1 tablespoon fresh dill

Instructions

    Cup of Yum
  1. Wash and roughly chop the lettuce.
  2. Chop the cucumber, spring onions, and tomatoes, and slice the olives.
  3. In a bowl, add the olive oil, cider vinegar, salt, pepper and chopped dill, and mix well.
  4. Drizzle the dressing over the salad and mix.
  5. Serve chilled from the fridge!

Nutrition Information

Calories 114kcal (6%) Carbohydrates 10g (3%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 684mg (29%) Potassium 620mg (18%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 4030IU (81%) Vitamin C 24.5mg (27%) Calcium 78mg (8%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 114

% Daily Value*

Calories 114kcal 6%
Carbohydrates 10g 3%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 684mg 29%
Potassium 620mg 13%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 4030IU 81%
Vitamin C 24.5mg 27%
Calcium 78mg 8%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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