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Simple Oatmeal

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

Course: Breakfast
Cuisine: Vegan , gluten-free

Ingredients

  • 1/3 cup oatmeal
  • 2/3 cup water
  • a pinch of salt
  • Toppings: brown sugar berries, dried fruit, seeds, nuts, etc.

Instructions

    Cup of Yum
  1. In a small pot, combine 1/3 oatmeal and 2/3 cup water with pinch of salt over medium heat.
  2. Stir frequently to prevent burning and cook until you reach desired texture.
  3. Serve with whatever toppings your heart desires.
  4. To make a larger batch, keep the ratio of 1 part oatmeal to 2 parts water. Adjust water to whatever texture you like.