4.9 from 129 votes
Simple Sausage Gravy
Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this versatile and quick gravy!
Cook Time
mins
Total Time
10 mins
Servings: 4 Servings
Calories: 484 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 pound ground pork sausage
- 1/4 cup all-purpose flour
- 3 cups milk
- salt and pepper to taste
Instructions
- Heat a large skillet over medium-high heat. Add in ground sausage. Use a spatula to break up the sausage into small pieces and cook until sausage is browned and cooked through, about 8 minutes.
- Stir in all purpose flour until no white powder remains.
- Slowly add in milk, stirring constantly. Bring to a boil. Reduce heat to low and simmer until sauce is thickened, 2 to 3 minutes.
- Season with salt and pepper to taste. Serve hot over toast or biscuits.
Cup of Yum
Nutrition Information
Calories
484kcal
(24%)
Carbohydrates
14g
(5%)
Protein
23g
(46%)
Fat
36g
(55%)
Saturated Fat
13g
(65%)
Cholesterol
99mg
(33%)
Sodium
800mg
(33%)
Potassium
522mg
(15%)
Sugar
9g
(18%)
Vitamin A
380IU
(8%)
Vitamin C
0.8mg
(1%)
Calcium
217mg
(22%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 484
% Daily Value*
| Calories | 484kcal | 24% |
| Carbohydrates | 14g | 5% |
| Protein | 23g | 46% |
| Fat | 36g | 55% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 99mg | 33% |
| Sodium | 800mg | 33% |
| Potassium | 522mg | 11% |
| Sugar | 9g | 18% |
| Vitamin A | 380IU | 8% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 217mg | 22% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.