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Simply Roasted Tomatoes

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 2
Course: Side Dish
Cuisine: American

Ingredients

  • 2 large tomatoes I use vine-ripened
  • 1 clove of garlic sliced thinly
  • olive oil to taste
  • Sea Salt and Freshly Cracked Pepper to taste

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees. Line a baking sheet with parchment paper or tin foil.
  2. Cut tomatoes in half lengthwise. Gently slide the garlic slices into the soft centers of each tomato. Drizzle each tomato half with a bit of olive oil, salt, and pepper, to taste.
  3. Place into the oven to roast for 35-40 minutes, or until softened.