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Single Serving Shakshuka

This Single Serving Shakshuka is the perfect meal when you're eating for one, and is ready to eat in less than 20 minutes!

Servings: 1
Calories: 468 kcal
Course: Breakfast , Others

Ingredients

  • 1 C marinara
  • 1 tsp kosher salt
  • 1 tsp cracked pepper
  • 2 Tbsp pesto
  • 2 eggs
  • 3 Tbsp Parmesan Cheese

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. In a small cast iron skillet, add the marinara. Sprinkle the salt and pepper over the marinara, then gently stir in the pesto.
  2. Make a slight depression in the the center of the mixture, then crack the eggs into the depression.
  3. Top with the Parmesan cheese, then bake for 13-15 minutes for over easy eggs.

Nutrition Information

Calories 468kcal (23%) Carbohydrates 41g (14%) Protein 27g (54%) Fat 24g (37%) Saturated Fat 7g (35%) Cholesterol 339mg (113%) Sodium 6534mg (272%) Potassium 2372mg (68%) Fiber 11g (44%) Sugar 30g (60%) Vitamin A 4140IU (83%) Vitamin C 47.6mg (53%) Calcium 364mg (36%) Iron 8.7mg (48%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 468

% Daily Value*

Calories 468kcal 23%
Carbohydrates 41g 14%
Protein 27g 54%
Fat 24g 37%
Saturated Fat 7g 35%
Cholesterol 339mg 113%
Sodium 6534mg 272%
Potassium 2372mg 50%
Fiber 11g 44%
Sugar 30g 60%
Vitamin A 4140IU 83%
Vitamin C 47.6mg 53%
Calcium 364mg 36%
Iron 8.7mg 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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