Single Serving Shakshuka
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Single Serving Shakshuka
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This Single Serving Shakshuka is the perfect meal when you're eating for one, and is ready to eat in less than 20 minutes!
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Ingredients
- 1 C marinara sauce
- 1 tsp kosher salt
- 1 tsp black pepper cracked
- 2 Tbsp pesto
- 2 egg
- 3 Tbsp Parmesan Cheese
Instructions
- Preheat oven to 350 degrees. In a small cast iron skillet, add the marinara. Sprinkle the salt and pepper over the marinara, then gently stir in the pesto.
- Make a slight depression in the the center of the mixture, then crack the eggs into the depression.
- Top with the Parmesan cheese, then bake for 13-15 minutes for over easy eggs.
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