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Sinigang Mix Inasal na Manok

Chicken marinated in spices and sinigang mix and then grilled to perfection is how I describe this dish. It is simply amazing. Remember to dip it in vinegar before eating.

Prep Time
2 hrs
Cook Time
mins
Servings: 4 people
Calories: 253 kcal
Course: Main Course
Cuisine: Filipino

Ingredients

  • 1 whole chicken
Marinade Ingredients:
  • 2 1/2 tablespoons Knorr Sinigang sa Sampaloc Recipe Mix Original
  • 1 head garlic
  • 3 thumbs ginger
  • 1 stalk lemongrass chopped
  • 1 1/2 cups lemon lime soda
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
Basting Sauce Ingredients:
  • 8 tablespoons margarine
  • 2 1/2 tablespoons annatto seeds

Instructions

    Cup of Yum
  1. Cut the chicken into serving pieces. A whole piece of chicken can be cut into 4 parts. See video below for tips.
  2. Prepare the marinade ingredients by grinding garlic, lemongrass, and ginger using a mortar and pestle tool. Arrange in a large bowl. Add salt, ground black pepper, Knorr Sinigang sa Sampaloc Recipe Mix, and lemon lime soda. Mix well.
  3. Place the chicken inside a resealable bag. Pour-in marinade. Let the air out and then seal the bag. Let the chicken stay for at least 2 hours.
  4. Prepare basting sauce by Heating a saucepan. Add margarine. Let it melt. Add annatto seeds. Cook the seeds in low heat until the color of the mixture turns orange. Filter the seeds using a kitchen sieve. Note: Discard the seeds after filtering. Season with salt and ground black pepper.
  5. Heat-up your grill. You can use either gas o charcoal grill for this process.
  6. Remove the chicken from the bag.
  7. Grill chicken while flipping it every 5 minutes (or until needed) until the inner temperature reaches 165F. Brush basting sauce over the chicken while grilling.
  8. Serve with warm rice, papaya atchara, and with your favorite dipping sauce.
  9. Share and enjoy!

Nutrition Information

Calories 253kcal (13%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 23g (35%) Saturated Fat 5g (25%) Sodium 1147mg (48%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 1004IU (20%) Vitamin C 2mg (2%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 253

% Daily Value*

Calories 253kcal 13%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 23g 35%
Saturated Fat 5g 25%
Sodium 1147mg 48%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 1004IU 20%
Vitamin C 2mg 2%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.