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Skillet Apple Cobbler Recipe

Your house is going to smell amazing when you whip up this easy Skillet Apple Cobbler recipe for dessert! Only one dish with a few shortcuts you'll love!

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 8 servings
Calories: 193 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ¼ cup unsalted butter
  • 3 ½ cup sliced peeled apples
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ cup light brown sugar packed
  • ¼ cup chopped walnuts
  • 1 package refrigerated biscuits 8 count
  • ¾ cup powdered sugar
  • 2 Tablespoons milk

Instructions

    Cup of Yum
  1. Over medium high heat, add butter to a 10-inch cast iron skillet. When melted, toss in sliced and peeled apples, cinnamon, nutmeg, brown sugar, and walnuts. Simmer for about 6-8 minutes over medium heat, stirring occasionally.
  2. Top apples with biscuits, spacing the 8 biscuits evenly over the mixture. Bake in a 350°F oven for 25 minutes.
  3. While cobbler is baking, whisk together powdered sugar and milk into a thin glaze. Remove apple cobbler from oven and immediately drizzle glaze over biscuits. Serve hot with ice cream. ENJOY!

Notes

  • Use a clean, well seasoned cast iron skillet.
  • You'll need about 4 mediuam size apples for today's cobbler.
  • Add this vanilla ice cream on top of each serving! Cold ice cream melting over hot apple cobbler is a taste experience like nothing else.
  • I don't recommend storing this or making it in advance. The biscuits will get stale and lose their irresistible fluffiness.

Nutrition Information

Serving 1scoop Calories 193kcal (10%) Carbohydrates 27g (9%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g Cholesterol 16mg (5%) Sodium 49mg (2%) Fiber 2g (8%) Sugar 21g (42%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 193

% Daily Value*

Serving 1scoop
Calories 193kcal 10%
Carbohydrates 27g 9%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Cholesterol 16mg 5%
Sodium 49mg 2%
Fiber 2g 8%
Sugar 21g 42%

* Percent Daily Values are based on a 2,000 calorie diet.