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Skinny Funfetti Cake
5 from 9 votes

Skinny Funfetti Cake

All the flavors of the heavenly Funfetti Cake but with fewer calories and sugar!

Prep Time
15 mins
Cook Time
25 mins
Servings: 12
Course: Dessert, Cake, Others
Cuisine: American

Ingredients

  • 1 box (15.25 ounces) Funfetti Cake Mix
  • 1 cup Greek yogurt fat free, vanilla
  • 1 cup water
Pudding Frosting
  • 1 box (3.4 ounces) vanilla pudding mix instant, sugar free
  • 1 cup milk 1% fat
  • 1 tsp vanilla extract
  • 1 container (8 ounces) whipped topping thawed, lite

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F. Spray a 9x13-inch inch baking pan with cooking spray. Set aside.
  2. In a large bowl, mix together the cake mix, Greek yogurt, and water. Mix well until combined. Pour mixture into prepared baking pan, spreading batter out evenly.
  3. Bake 25 to 30 minutes or until toothpick inserted in center comes out mostly clean. Cool completely before frosting.
  4. In a medium bowl, whisk together pudding mix, milk, and vanilla extract until thickened and no lumps remain. Fold in whipped topping. Spread frosting over cooled cake and top with lots of sprinkles. Enjoy!