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Skinny Funfetti Cake
This Skinny Funfetti Cake is made with a cake mix and Greek yogurt, then topped with a light and fluffy whipped frosting! Each serving is less than 200 calories!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 12 servings
Calories: 191 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Cake:
- 1 (15.25 oz) box funfetti cake mix
- 1 cup fat free vanilla Greek yogurt
- 1 cup water
Frosting:
- 1 small box sugar free instant vanilla pudding mix
- 1 cup skim milk
- 1 tsp vanilla extract
- 1 (8 oz) container fat free whipped topping, thawed
Instructions
- Preheat oven to 350 degrees. Spray a 13x10 inch baking pan with cooking spray and set aside.
- In a large bowl, mix together the cake mix, Greek yogurt, and water. Mix vigorously for 1 minute. Pour mixture into prepared baking pan and bake in the preheated oven according to directions on box. Mine was ready after about 25 minutes. Cool completely on a wire rack.
- In a medium sized bowl, stir together the pudding mix, milk, and vanilla extract until thickened. Fold in the whipped topping. Spread frosting over the top of cooled cake and add sprinkles if desired. Enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
191kcal
(10%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
3mg
(1%)
Sodium
274mg
(11%)
Potassium
104mg
(3%)
Sugar
24g
(48%)
Vitamin A
75IU
(2%)
Vitamin C
0.2mg
(0%)
Calcium
100mg
(10%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 191
% Daily Value*
| Serving | 1g | |
| Calories | 191kcal | 10% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 274mg | 11% |
| Potassium | 104mg | 2% |
| Sugar | 24g | 48% |
| Vitamin A | 75IU | 2% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 100mg | 10% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.