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5.0 from 24 votes

Skinny Tuna Noodle Casserole (One Skillet)

This skinny tuna noodle casserole is a meal that your whole family will love. Using only one skillet, it's easy to make, healthier, and insanely delicious!

Prep Time
3 mins
Cook Time
3 mins
Total Time
23 mins
Servings: 5 servings
Calories: 476 kcal
Course: Main Course
Cuisine: American

Ingredients

For casserole
  • 8 oz no yolk egg noodles
  • 1 TBS olive oil
  • 1 tsp garlic
  • 1 medium onion, chopped
  • 8 oz mushrooms, sliced
  • ½ teaspoon salt
  • 1 TBS fresh dill, chopped
  • ½ tsp parsley
  • ½ teaspoon ground black pepper
  • 2 TBS Worcestershire sauce 
  • ½ cup dry white wine
  • 6 TBS flour
  • 3 cups low fat or skim milk
  • 12 oz white albacore tuna packed in water, drained
  • ½ cup frozen peas
  • ¼ cup Parmesan cheese, shredded
For topping
  • ½ cup whole wheat panko bread crumbs
  • 1 teaspoon olive oil
  • dash black pepper
  • dash salt
  • ⅓ cup Parmesan cheese, shredded

Instructions

For topping

Notes

  • Published May 2018. Updated April 2020.