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5.0 from 12 votes

Skinny Yogurt Honey Mustard Dressing

Tangy, sweet, and so so good! This Skinny Yogurt Honey Mustard Dressing is so easy to make and insanely macro-friendly! Plus, it's so light you don't have to skimp at all!

Prep Time
5 mins
Total Time
5 mins
Servings: 11 servings
Calories: 47 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup plain nonfat Greek yogurt (112g)
  • 1/4 cup dijon mustard (60g)
  • 2 Tbsp honey (63g)
  • 2 Tbsp olive oil (30g)
  • 2 Tbsp lemon juice (30g)
  • 2 Tbsp apple cider vinegar (30g)
  • 1 clove garlic minced
  • 1/2 tsp salt
  • 1/2 tsp fresh ground pepper

Instructions

    Cup of Yum
  1. Add all ingredients to a small bowl and whisk to combine.

Notes

  • Dressing is meant to be tangy like mustard, but if it's too tart for your liking, add another tablespoon of honey or another sweetener of your choice (stevia, granulated sugar, agave, etc.)
  • To store: Store in an airtight container or jar in the fridge. As long as the yogurt is fresh, dressing will keep in the fridge for up to 2 weeks. Always give dressing a good stir/shake after sitting for a while before using.

Nutrition Information

Serving 2Tbsp (30g) Calories 47kcal (2%) Carbohydrates 5.3g (2%) Protein 0.7g (1%) Fat 2.5g (4%) Saturated Fat 0.3g (2%) Fiber 0.1g (0%) Sugar 4.9g (10%)

Nutrition Facts

Serving: 11servings

Amount Per Serving

Calories 47

% Daily Value*

Serving 2Tbsp (30g)
Calories 47kcal 2%
Carbohydrates 5.3g 2%
Protein 0.7g 1%
Fat 2.5g 4%
Saturated Fat 0.3g 2%
Fiber 0.1g 0%
Sugar 4.9g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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