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SLICED BAKED POTATOES

Sliced Baked Potatoes are crispy, flavorful, and easy to make, perfect as a side dish or appetizer for any meal!

Prep Time
10 mins
Cook Time
10 mins
Servings: 4 people
Calories: 120 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 4 medium potatoes
  • 2 tablespoon olive oil or melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ cup shredded cheese (optional)
  • 2 tablespoon chopped parsley (for garnish)

Instructions

Prep Potatoes:
    Cup of Yum
  1. Preheat oven to 400°F (200°C). Wash and dry the potatoes. Slice them thinly, about ¼ inch thick, keeping the slices connected at the base.
Season:
  1. Place the potatoes on a baking sheet. Drizzle with olive oil or melted butter, ensuring they’re evenly coated. Sprinkle with garlic powder, paprika, salt, and pepper.
Bake:
  1. Bake for 25-30 minutes or until the edges are crispy and golden.
Add Cheese (Optional):
  1. In the last 5 minutes of baking, sprinkle shredded cheese over the potatoes and let it melt.
Garnish and Serve:
  1. Remove from the oven, sprinkle with parsley, and serve hot.

Notes

  • Make Ahead:The dough can be prepared in advance and stored in the refrigerator for up to 3 days or frozen for up to 1 month.
  • Customizing the Flavor:Switch mini chocolate chips with white or dark chocolate for variety. Add almond extract for a nutty twist or shredded coconut for texture.
  • Serving Suggestions:Perfect for holiday celebrations, tea parties, or as a sweet gift. Serve with tea, coffee, or a glass of milk.
  • Storage Tips:Store cookies in an airtight container at room temperature for up to 1 week or freeze for up to 3 months.

Nutrition Information

Calories 120kcal (6%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 4g (20%) Sodium 40mg (2%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 120

% Daily Value*

Calories 120kcal 6%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 4g 20%
Sodium 40mg 2%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.