0 from 3 votes
Sloppy Joe Casserole
Swap out the bun for this sloppy joe casserole full of pasta and a sweet ground beef mixture. All of the meaty and delicious flavors of a sloppy joe sandwich transform into an easy weeknight meal your family will love!
Prep Time
30 mins
Cook Time
30 mins
Total Time
50 mins
Servings: 8 people
Calories: 489 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 tablespoon olive oil
- 1/2 onion, chopped
- 1 pound ground beef
- 3 cloves garlic, minced
- 2 cups ketchup
- 1/4 cup brown sugar
- 2 teaspoon chili powder
- 1 teaspoon paprika
- 2 tablespoons Worcestershire sauce
- salt and pepper to taste
- 8 ounces penne pasta, cooked and drained
- 2 cups Colby Jack cheese, shredded
Instructions
- Preheat oven to 375 degrees Fahrenheit and prepare a 2-quart casserole dish by spraying it with cooking spray.
- In a medium-sized skillet add the olive oil and onion over medium-high heat. Sauté until almost tender and add the ground beef and cook and crumble until no longer pink.
- Add the garlic, ketchup, brown sugar, chili powder, paprika, Worcestershire sauce salt, and pepper. Let simmer for 2-3 minutes.
- Add the cooked drained pasta into the sloppy joe mixture. Stir to combine.
- Pour half of the sloppy jo mixture into the prepared pan. Top with 1 cup of shredded cheese. Add the rest of the sloppy joe mixture to the pan then sprinkle the remaining 1 cup of cheese on top.
- Bake the casserole for 15-20 minutes until warmed through and the cheese is melted. Enjoy warm!
Cup of Yum
Nutrition Information
Serving
1cup
Calories
489kcal
(24%)
Carbohydrates
47g
(16%)
Protein
22g
(44%)
Fat
24g
(37%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
72mg
(24%)
Sodium
849mg
(35%)
Potassium
491mg
(14%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
911IU
(18%)
Vitamin C
3mg
(3%)
Calcium
266mg
(27%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 489
% Daily Value*
| Serving | 1cup | |
| Calories | 489kcal | 24% |
| Carbohydrates | 47g | 16% |
| Protein | 22g | 44% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 72mg | 24% |
| Sodium | 849mg | 35% |
| Potassium | 491mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 911IU | 18% |
| Vitamin C | 3mg | 3% |
| Calcium | 266mg | 27% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.