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Slow Cooker Apple Butter
Made with no added sugar, this easy slow cooker apple butter recipe is scented with cinnamon and other warm fall spices.
Prep Time
10 mins
Cook Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 24
Calories: 35 kcal
Course:
Dessert , Breakfast , Snacks
Cuisine:
American
Ingredients
- 3 pounds apples (such as Gala, Fuji or Golden Delicious) (cored and roughy chopped)
- 1 cup apple cider
- 2 teaspoons cinnamon
- 1 tablespoon lemon juice
- 1 teaspoon nutmeg
- 1 teaspoon ground ginger
- ½ teaspoon ground cloves
- pinch salt
Instructions
- Place all ingredients in a slow cooker and mix well. Cook on Low for 8 Hours.
- Transfer cooked apples to a food processor and puree until smooth. If you prefer a thicker consistency, return to the slow cooker and cook for an additional 3 hours on low with the lid off. Serve warm, room temperature or chilled.
Cup of Yum
Notes
- Leave the skin on for maximum nutrition benefits.
- If you prefer sweeter apple butter, add 1/2 cup white sugar and 1/2 cup brown sugar.
- Store in an air-tight container in the refrigerator for up to 7 days or freeze for up to 3 months.
Nutrition Information
Serving
2tablespoons
Calories
35kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1mg
(0%)
Potassium
71mg
(2%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
31IU
(1%)
Vitamin C
3mg
(3%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 35
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 35kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 71mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 31IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.