
5.0 from 6 votes
Slow Cooker BBQ Beef Sandwiches
Adapted from an old drive in in Minnesota, these Slow Cooker BBQ Beef Sandwiches have slow cooked beef that is covered in a sweet barbecue sauce then cooked until it is falling apart, then served sandwich style.
Prep Time
10 mins
Cook Time
7 hrs 10 mins
Total Time
7 hrs 40 mins
Servings: 8 servings
Calories: 460 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/2 cup ketchup
- 1/2 cup prepared barbecue sauce
- 1/2 tablespoon prepared yellow mustard
- 1 tablespoons cider vinegar
- 1 tablespoons Worcestershire sauce
- 1 tablespoons packed brown sugar
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 - 2 1/2 pounds boneless beef chuck roast trimmed of fat
- 1 stalk celery sliced
- 1/2 large onion chopped
- 2 cloves garlic minced
- 8 hamburger buns
Instructions
- In a medium bowl, combine the ketchup, barbecue sauce, mustard, cider vinegar, Worcestershire sauce, brown sugar, chili powder, salt and pepper.
- Place the roast in a large slow cooker. Place the celery, onion and garlic over the top of the roast. Pour the sauce evenly over the top. Place the cover on the slow cooker and cook on high for 3 hours, then reduce for low and continue to cook for 4 more hours, or until the roast is very tender.
- Remove the roast from the slow cooker to a cutting board. Shred the meat.
- Pour the liquid from the slow cooker into a pot and cook, uncovered, until the sauce is thickened, about 20 minutes.
- Place the shredded meat back in the slow cooker and cover with the thickened sauce. Stir to combine. Keep warm in the slow cooker.
- Serve the shredded beef on the hamburger buns.
Cup of Yum
Notes
- adapted from allrecipes.com
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
Serving
1sandwich
Calories
460kcal
(23%)
Carbohydrates
55g
(18%)
Protein
46g
(92%)
Fat
9g
(14%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
2g
Trans Fat
0g
Cholesterol
90mg
(30%)
Sodium
957mg
(40%)
Fiber
3g
(12%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 460
% Daily Value*
Serving | 1sandwich | |
Calories | 460kcal | 23% |
Carbohydrates | 55g | 18% |
Protein | 46g | 92% |
Fat | 9g | 14% |
Saturated Fat | 0g | 0% |
Polyunsaturated Fat | 2g | 12% |
Trans Fat | 0g | 0% |
Cholesterol | 90mg | 30% |
Sodium | 957mg | 40% |
Fiber | 3g | 12% |
Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.