0 from 3 votes
Slow Cooker Beef And Ale Pie
Save your leftover beef and ale stew and transform it into the best tasting slow cooker beef and ale pie.
Prep Time
15 mins
Cook Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 4
Calories: 904 kcal
Course:
Main Course
Cuisine:
International
Ingredients
- 1 kg Leftover Slow Cooker Steak & Ale Stew
- 1 Sheet Ready To Roll Puff Pastry
- 150 g Frozen Garden Peas
- 1 small egg for egg wash
Kitchen Gadgets
- Ninja Foodi
Instructions
- Put the Ninja Foodi on slow cook for an hour on high to warm through your leftovers.
- Add in some frozen peas or any other cooked veggies that need using up and stir.
- Roll out the pastry on a clean floured worktop to the shape of just over your slow cooker.
- Place the pastry over the beef and ale pie recipe filling and get rid of any overhang with a knife and then pierce the top of the pie so the steam can escape as it cooks. Plus mix an egg and brush on egg wash to help get that golden glow on your pastry.
- Slow cook for a further hour or alternatively if using a Ninja slow cooker swap for the air fryer for 15 minutes at 200c/400f.
- Slice into quarters and then serve warm.
Cup of Yum
Notes
- Leftovers. This slow cooked beef and ale pie will also work well with other leftover stew ingredients.
- Thanks for reading our beef and ale pie recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more slow cooker dinners, do check out our slow cooker whole chicken and potatoes recipe next.
Nutrition Information
Calories
904kcal
(45%)
Carbohydrates
33g
(11%)
Protein
58g
(116%)
Fat
60g
(92%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
5g
Monounsaturated Fat
31g
Trans Fat
0.01g
Cholesterol
193mg
(64%)
Sodium
300mg
(13%)
Potassium
814mg
(23%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
384IU
(8%)
Vitamin C
15mg
(17%)
Calcium
39mg
(4%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 904
% Daily Value*
| Calories | 904kcal | 45% |
| Carbohydrates | 33g | 11% |
| Protein | 58g | 116% |
| Fat | 60g | 92% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 31g | 155% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 193mg | 64% |
| Sodium | 300mg | 13% |
| Potassium | 814mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 384IU | 8% |
| Vitamin C | 15mg | 17% |
| Calcium | 39mg | 4% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.