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5.0 from 297 votes

Slow Cooker Beef Stew Recipe

Hearty slow cooker beef stew is a family favorite that we've enjoyed for years!! Your crock pot does all the work!

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 8
Calories: 456 kcal
Course: Soup
Cuisine: American

Ingredients

  • 3 pounds beef chuck roast or other stew meat cubed
  • 8 Yukon gold potatoes cubed
  • 6 medium carrots peeled and sliced
  • 2 (10.5-ounce) cans golden mushroom soup
  • 2-3 cups water or beef broth
  • 1 (2-ounce) package onion soup mix
  • garlic salt and pepper to taste (optional)
  • chopped parsley optional

Instructions

    Cup of Yum
  1. Combine all ingredients in a slow cooker.
  2. Cook on low for approximately 6 hours, then serve. Season with garlic salt, pepper, and chopped parsley, if desired.

Notes

  • Stove top directions. Cook meat with 2 tablespoons vegetable oil in a large pot over medium-high heat until well browned. Add mushroom soup, onion soup mix, and water or beef broth. Bring to a boil, then lower the heat and simmer, uncovered, for 1 hour. Add potatoes and carrots and simmer for 1 more hour, or until vegetables are fork-tender. Season with salt and pepper, if desired.
  • For added flavor. If you like, you can sear your meat in a pan on each side before cubing it and adding to the slow cooker. This will give it a nice flavor and a crisper outside.

Nutrition Information

Serving 1cup Calories 456kcal (23%) Carbohydrates 34g (11%) Protein 37g (74%) Fat 20g (31%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 117mg (39%) Sodium 194mg (8%) Potassium 1428mg (41%) Fiber 5g (20%) Sugar 4g (8%) Vitamin A 7669IU (153%) Vitamin C 36mg (40%) Calcium 66mg (7%) Iron 5mg (28%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 456

% Daily Value*

Serving 1cup
Calories 456kcal 23%
Carbohydrates 34g 11%
Protein 37g 74%
Fat 20g 31%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 117mg 39%
Sodium 194mg 8%
Potassium 1428mg 30%
Fiber 5g 20%
Sugar 4g 8%
Vitamin A 7669IU 153%
Vitamin C 36mg 40%
Calcium 66mg 7%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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