Slow Cooker Bourbon Glazed Kielbasa
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
3 hrs
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Total Time
3 hrs 5 mins
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Servings
12
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Calories
310 kcal
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Course
Appetizer
Slow Cooker Bourbon Glazed Kielbasa
Report
Slow Cooker Bourbon Glazed Kielbasa is an appetizer made with rounds of kielbasa topped with a sauce made from apricot preserves, chili sauce, and bourbon.
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Ingredients
- 2 rings (14 ounces each) kielbasa, or smoked sausage, sliced into rounds
- 1 ¼ cups (400 g) apricot preserves
- 1 jar (12 ounces) chili sauce
- 2 tablespoons bourbon
Instructions
- To the bowl of a slow cooker, add the sliced kielbasa.
- Pour the apricot preserves, chili sauce, and bourbon over the kielbasa slices. Cover and cook on low for 3-4 hours, or until heated through.
- Serve warm.
Nutrition Information
Show Details
Serving
1portion
Calories
310kcal
(16%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 310 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 310kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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