5.0 from 12 votes
Slow Cooker Buffalo Chicken
This slow cooker buffalo chicken recipe is super easy to make with only three ingredients! It's perfect for sandwiches, wraps, tacos, salads and so much more.
Prep Time
5 mins
Cook Time
3 hrs
Total Time
3 hrs 5 mins
Servings: 8
Calories: 161 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 2 lbs boneless skinless chicken breast
- 3 Tablespoons organic ranch dip mix
- ½ cup clean buffalo sauce plus more if needed
Instructions
- Add chicken, ranch dressing packet and buffalo wing sauce into your slow cooker.
- Cook on high for 3-4 hours or low for 6-8 hours, or until chicken is cooked through and easily shreds with a fork. Remove chicken from slow cooker and shred using two forks. Place back in the slow cooker, toss with any additional sauce if desired and serve.
Cup of Yum
Nutrition Information
Serving
1/6 recipe
Calories
161kcal
(8%)
Carbohydrates
3g
(1%)
Protein
27g
(54%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Monounsaturated Fat
1g
Cholesterol
83mg
(28%)
Sodium
646mg
(27%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 161
% Daily Value*
| Serving | 1/6 recipe | |
| Calories | 161kcal | 8% |
| Carbohydrates | 3g | 1% |
| Protein | 27g | 54% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 83mg | 28% |
| Sodium | 646mg | 27% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.