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Slow Cooker Cabbage and Ham
5 from 36 votes

Slow Cooker Cabbage and Ham

Slow Cooker Cabbage and Ham combines diced ham, sautéed onion and garlic, chopped green cabbage, and chicken broth cooked slowly until the cabbage is tender and flavors meld. The result is a savory, aromatic dish with soft cabbage and crisped ham pieces, suitable as a hearty side or light main course.

Prep Time
15 mins
Cook Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 4 servings
Calories: 129 kcal
Course: Side Dish, Main Course
Cuisine: American

Ingredients

  • 1 1/2 cups ham diced
  • 1 tablespoon vegetable oil
  • 1 onion chopped, large
  • 4 cloves garlic minced
  • 1/2 green cabbage chopped, head of large
  • 1 1/2 cups chicken broth
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. Add the oil to a large skillet over medium-high heat. Once hot, add the ham and saute until golden brown and crispy.
  2. Remove from the pan and transfer it to the slow cooker.
  3. Add the onion and garlic to the same pan and saute for 3-4 minutes until the onion is translucent. Transfer to the slow cooker.
  4. Add chopped cabbage and broth to the slow cooker. Add salt and pepper to taste. Stir to combine.
  5. Cook on "HIGH" for two hours or until cabbage is perfectly tender. Season with salt and pepper as needed.
  6. Serve garnished with parsley.

Nutrition Information

Calories 129kcal (6%) Carbohydrates 10g (3%) Protein 10g (20%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 23mg (8%) Sodium 901mg (38%) Potassium 304mg (6%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 114IU (2%) Vitamin C 50mg (56%) Calcium 57mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 129

% Daily Value*

Calories 129kcal 6%
Carbohydrates 10g 3%
Protein 10g 20%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 23mg 8%
Sodium 901mg 38%
Potassium 304mg 6%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 114IU 2%
Vitamin C 50mg 56%
Calcium 57mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.