5.0 from 36 votes
Slow Cooker Cabbage and Ham
Slow Cooker Cabbage and Ham recipe is the perfect combination of seared, juicy ham and tender cabbage, such a healthy and hearty meal!
Prep Time
15 mins
Cook Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 4 servings
Calories: 129 kcal
Course:
Side Dish , Main Course
Cuisine:
American
Ingredients
- 1 1/2 cups diced ham
- 1 tablespoon vegetable oil
- 1 large onion chopped
- 4 cloves garlic minced
- 1/2 head of a large green cabbage chopped
- 1 1/2 cups broth chicken broth
- salt and pepper to taste
Instructions
- Add the oil to a large skillet over medium-high heat. Once hot, add the ham and saute until golden brown and crispy.
- Remove from the pan and transfer it to the slow cooker.
- Add the onion and garlic to the same pan and saute for 3-4 minutes until the onion is translucent. Transfer to the slow cooker.
- Add chopped cabbage and broth to the slow cooker. Add salt and pepper to taste. Stir to combine.
- Cook on "HIGH" for two hours or until cabbage is perfectly tender. Season with salt and pepper as needed.
- Serve garnished with parsley.
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Nutrition Information
Calories
129kcal
(6%)
Carbohydrates
10g
(3%)
Protein
10g
(20%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
23mg
(8%)
Sodium
901mg
(38%)
Potassium
304mg
(9%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
114IU
(2%)
Vitamin C
50mg
(56%)
Calcium
57mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 129
% Daily Value*
| Calories | 129kcal | 6% |
| Carbohydrates | 10g | 3% |
| Protein | 10g | 20% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 23mg | 8% |
| Sodium | 901mg | 38% |
| Potassium | 304mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 114IU | 2% |
| Vitamin C | 50mg | 56% |
| Calcium | 57mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.