Slow Cooker Cheesy Breakfast Potatoes
User Reviews
5
6 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
4 hrs
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Total Time
4 hrs 15 mins
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Servings
8 servings
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Course
Breakfast
Slow Cooker Cheesy Breakfast Potatoes
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This is the ultimate breakfast worth waking up to! Easily made right in your crockpot. Set it, forget, and devour!
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Ingredients
- 3 russet potato peeled and diced
- 1 red bell pepper diced
- 1 green bell pepper diced
- 1 onion diced
- 1 smoked andouille chicken sausage 12.8-ounce package, thinly sliced
- 1 ½ cups cheddar cheese shredded
- ½ cup sour cream
- ¼ teaspoon oregano dried
- ¼ teaspoon basil dried
- 1 condensed cream of chicken soup 10.75-ounce can
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 2 tablespoons parsley chopped fresh leaves
Instructions
- Place potatoes, bell peppers, onion, chicken sausage, cheese, sour cream, oregano and basil into a 6-qt slow cooker. Stir in chicken soup; season with salt and pepper, to taste.
- Cover and cook on low heat for 4-5 hours or high heat for 2-3 hours.
- Serve immediately, garnished with parsley, if desired.
Notes
- Adapted from Lauren's Latest
- Lauren's Latest
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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