5.0 from 6 votes
Slow Cooker Corned Beef and Cabbage
Slow Cooker Corned Beef and Cabbage is a comforting slow cooker meal that features tender beef brisket, potatoes, carrots and cabbage. Whether you are looking to celebrate St. Patrick's day or just make a hearty, delicious meal, this corned beef and cabbage is sure to satisfy!
Prep Time
25 mins
Cook Time
10 hrs
Total Time
10 hrs 25 mins
Servings: 8 servings
Calories: 316 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2-3 lb corned beef brisket + seasoning packet
- 2 brown or yellow onions thickly sliced into rings
- 2 dried bay leaves
- 3 cups water
- 4 carrots peeled and cut into chunks
- 1 lb small red potatoes halved
- 1 small white cabbage roughly chopped
Instructions
- Create a layer of onion slices in the bottom of the slow cooker and scatter over the seasoning packet. Place the corned beef, fat side up on top of the onions. Add the bay leaves and the water. Cook on low for 3 hours.
- Add the carrot and potato around the beef and cook for a further 5 hours.
- Add the cabbage around the beef, pushing it down into the liquid. Cook for a final 2 hours, checking occasionally to make sure the cabbage stays as submerged as possible.
- Leave the beef to rest for 15 minutes before slicing and serving alongside the vegetables.
Cup of Yum
Notes
- This recipe is for a 6 quart slow cooker. For a smaller slow cooker this recipe is easily halved, but using 2 full cups of cold water instead of 1 1/2 cups.
- This recipe is for a 6 quart slow cooker. For a smaller slow cooker this recipe is easily halved, but using 2 full cups of cold water instead of 1 1/2 cups.
Nutrition Information
Calories
316kcal
(16%)
Carbohydrates
21g
(7%)
Protein
20g
(40%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
61mg
(20%)
Sodium
1437mg
(60%)
Potassium
926mg
(26%)
Fiber
5g
(20%)
Sugar
7g
(14%)
Vitamin A
5213IU
(104%)
Vitamin C
81mg
(90%)
Calcium
78mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 316
% Daily Value*
| Calories | 316kcal | 16% |
| Carbohydrates | 21g | 7% |
| Protein | 20g | 40% |
| Fat | 17g | 26% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 61mg | 20% |
| Sodium | 1437mg | 60% |
| Potassium | 926mg | 20% |
| Fiber | 5g | 20% |
| Sugar | 7g | 14% |
| Vitamin A | 5213IU | 104% |
| Vitamin C | 81mg | 90% |
| Calcium | 78mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.