0 from 84 votes
Slow Cooker Creamy Spinach Tortellini Soup
This soup is so easy and fuss-free to make the results are positively delicious!
Prep Time
10 mins
Cook Time
5 hrs
Total Time
5 hrs 10 mins
Servings: 6 servings
Calories: 381 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 4 cups quality chicken broth
- 1/3 cup all-purpose flour
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/2 teaspoon sweet paprika
- 1/4 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 cup chopped onion
- 2 cloves garlic , minced
- 1 15 ounce can diced tomatoes
- 2 tablespoons tomato paste
- 16 ounces fresh or frozen cheese tortellini
- 4 cups baby spinach leaves , washed and drained
- 1 cup heavy cream
- 2 ounces cream cheese
- 1 1/2 cups cheddar cheese , shredded
- freshly grated Parmesan cheese , for serving
Instructions
- Add the broth to the slow cooker and whisk in the flour until dissolved. Add the spices, onion, garlic, tomatoes, tomato paste and stir until incorporated. Cook on LOW for 4-5 hours or on HIGH for 2-3 hours. Add the frozen cheese tortellini and cook on HIGH for another 15-20 minutes or until the tortellini are done. Add the shredded Cheddar cheese, spinach, cream, cream cheese and and stir until the cheese is melted, then continue to cook for another 5 minutes or until the spinach is wilted. Add salt and pepper to taste.Serve sprinkled with some freshly grated Parmesan cheese.
Cup of Yum
Nutrition Information
Calories
381kcal
(19%)
Carbohydrates
20g
(7%)
Protein
12g
(24%)
Fat
28g
(43%)
Saturated Fat
17g
(85%)
Cholesterol
94mg
(31%)
Sodium
1140mg
(48%)
Potassium
406mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
3075IU
(62%)
Vitamin C
19.3mg
(21%)
Calcium
282mg
(28%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 381
% Daily Value*
| Calories | 381kcal | 19% |
| Carbohydrates | 20g | 7% |
| Protein | 12g | 24% |
| Fat | 28g | 43% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 94mg | 31% |
| Sodium | 1140mg | 48% |
| Potassium | 406mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 3075IU | 62% |
| Vitamin C | 19.3mg | 21% |
| Calcium | 282mg | 28% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.