Slow Cooker Creamy Spinach Tortellini Soup

Name: Slow Cooker Creamy Spinach Tortellini Soup
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 6 servings
Ingredients: 4 cups quality chicken broth; 1/3 cup all-purpose flour; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon dried thyme; 1/2 teaspoon sweet paprika; 1/4 teaspoon smoked paprika; 1/2 teaspoon salt; 1/2 cup chopped onion; 2 cloves garlic; 1 15 ounce can diced tomatoes; 2 tablespoons tomato paste; 16 ounces fresh or frozen cheese tortellini; 4 cups baby spinach leaves; 1 cup heavy cream; 2 ounces cream cheese; 1 1/2 cups cheddar cheese; freshly grated Parmesan cheese

User Reviews

4.9

84 reviews

Excellent

Prep Time
10 mins
Cook Time
5 hrs
Total Time
5 hrs 10 mins
Servings
6 servings
Calories
381 kcal
Course
Main Course
Cuisine
Italian

Slow Cooker Creamy Spinach Tortellini Soup

Nevaeh Sloan

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This soup is so easy and fuss-free to make the results are positively delicious!

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Ingredients

Servings

4 cups quality chicken broth
1/3 cup all-purpose flour
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon dried thyme
1/2 teaspoon sweet paprika
1/4 teaspoon smoked paprika
1/2 teaspoon salt
1/2 cup chopped onion
2 cloves garlic , minced
1 15 ounce can diced tomatoes
2 tablespoons tomato paste
16 ounces fresh or frozen cheese tortellini
4 cups baby spinach leaves , washed and drained
1 cup heavy cream
2 ounces cream cheese
1 1/2 cups cheddar cheese , shredded
freshly grated Parmesan cheese , for serving

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Instructions

Add the broth to the slow cooker and whisk in the flour until dissolved. Add the spices, onion, garlic, tomatoes, tomato paste and stir until incorporated. Cook on LOW for 4-5 hours or on HIGH for 2-3 hours. Add the frozen cheese tortellini and cook on HIGH for another 15-20 minutes or until the tortellini are done. Add the shredded Cheddar cheese, spinach, cream, cream cheese and and stir until the cheese is melted, then continue to cook for another 5 minutes or until the spinach is wilted. Add salt and pepper to taste.Serve sprinkled with some freshly grated Parmesan cheese.

Nutrition Information

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Calories 381kcal (19%) Carbohydrates 20g (7%) Protein 12g (24%) Fat 28g (43%) Saturated Fat 17g (85%) Cholesterol 94mg (31%) Sodium 1140mg (48%) Potassium 406mg (12%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 3075IU (62%) Vitamin C 19.3mg (21%) Calcium 282mg (28%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 381 kcal

% Daily Value*

Calories	381kcal	19%
Carbohydrates	20g	7%
Protein	12g	24%
Fat	28g	43%
Saturated Fat	17g	85%
Cholesterol	94mg	31%
Sodium	1140mg	48%
Potassium	406mg	9%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	3075IU	62%
Vitamin C	19.3mg	21%
Calcium	282mg	28%
Iron	2mg	11%