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3.7 from 1,632 votes

Slow Cooker French Dip Sandwiches

This French Dip Sandwich is one of the most popular recipes we have published! It's such an easy recipe and it's made in the crockpot. Your whole family will love this one and your house will smell amazing while these are in the slow cooker. 

Prep Time
5 mins
Cook Time
8 hrs 5 mins
Total Time
8 hrs 15 mins
Servings: 8 sandwiches
Calories: 600 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 3 pounds beef chuck roast
  • 21 ounces condensed French onion soup (2 10.5 ounce cans)
  • 10.5 ounces beef consomme (1 can)
  • 8 sandwich rolls
  • 8 lices Provolone cheese

Instructions

    Cup of Yum
  1. Place the roast in a slow cooker. Pour the soup and consomme over the top.
  2. Cover and cook on low for 8 hours or high for 4 hours, or until the beef easily shreds apart with a fork.
  3. Remove 3 cups of the liquid from the slow cooker with a measuring cup or ladle and add to a small sauce pan. Turn heat to medium and bring to a boil. Reduce to a hard simmer and let cook until reduced by half, about 10-15 minutes.
  4. Transfer the beef to a shallow dish and shred with a fork.
  5. Place the sandwich rolls on a baking sheet and spoon meat into each roll. Top with provolone cheese. Cover with foil and bake at 350 degrees for 5 minutes or until the cheese is melted.
  6. Serve immediately with the sauce on the side for dipping.

Notes

  • PLEASE NOTE: All slow cookers are different and some take longer/shorter than others. If your meat is not easily shredding after cooking, keep cooking it! It will get tender and easy to shred if it cooks long enough. If you double this recipe or use a larger roast, you will need to add cooking time as well.
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Nutrition Information

Serving 1sandwich Calories 600kcal (30%) Carbohydrates 34g (11%) Protein 47g (94%) Fat 30g (46%) Saturated Fat 14g (70%) Cholesterol 139mg (46%) Sodium 1215mg (51%) Potassium 1015mg (29%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 270IU (5%) Calcium 309mg (31%) Iron 5.6mg (31%)

Nutrition Facts

Serving: 8sandwiches

Amount Per Serving

Calories 600

% Daily Value*

Serving 1sandwich
Calories 600kcal 30%
Carbohydrates 34g 11%
Protein 47g 94%
Fat 30g 46%
Saturated Fat 14g 70%
Cholesterol 139mg 46%
Sodium 1215mg 51%
Potassium 1015mg 22%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 270IU 5%
Calcium 309mg 31%
Iron 5.6mg 31%

* Percent Daily Values are based on a 2,000 calorie diet.