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5.0 from 63 votes

Slow Cooker Ham Recipe

Slow Cooker Ham is an easy way to cook your ham. The brown sugar glaze only requires 3 ingredients and it gives the ham so much flavor.

Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 10
Calories: 971 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 7-10 pounds bone-in ham
  • 1 cup brown sugar
  • 1 cup honey
  • 1 cup pineapple juice

Instructions

    Cup of Yum
  1. Place the ham in a crock pot cut side down.  Rub the brown sugar on the outside of the ham.  Pour the honey and pineapple juice over the top of the ham.
  2. Cover and cook on low for 4-6 hours until the ham reaches an internal temperature of 140 degrees F and the ham is tender.
  3. Move the ham to a serving platter and cut the ham off of the bone.  Remove and dispose of any excess fat.  Then drizzle the excess sauce from the crock pot over the ham when serving.  Enjoy!

Notes

  • Refrigerate the leftovers in an airtight container for up to 5 days. 
  • If the ham does not fit into your crock pot.  Cover the crock pot with heavy duty foil and tightly seal it around the edges.  You can also cut portions of the ham off to make it fit into the crock pot. 
  • We love using a bone-in ham for this recipe but you can also use this recipe with a spiral ham or a boneless ham as well.

Nutrition Information

Calories 971kcal (49%) Carbohydrates 53g (18%) Protein 69g (138%) Fat 53g (82%) Saturated Fat 19g (95%) Polyunsaturated Fat 6g Monounsaturated Fat 25g Cholesterol 197mg (66%) Sodium 3777mg (157%) Potassium 986mg (28%) Fiber 0.1g (0%) Sugar 52g (104%) Vitamin A 1IU (0%) Vitamin C 3mg (3%) Calcium 46mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 971

% Daily Value*

Calories 971kcal 49%
Carbohydrates 53g 18%
Protein 69g 138%
Fat 53g 82%
Saturated Fat 19g 95%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 25g 125%
Cholesterol 197mg 66%
Sodium 3777mg 157%
Potassium 986mg 21%
Fiber 0.1g 0%
Sugar 52g 104%
Vitamin A 1IU 0%
Vitamin C 3mg 3%
Calcium 46mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.