Slow Cooker Hawaiian BBQ Chicken Drumsticks
These Hawaiian BBQ chicken drumsticks are slow-cooked in a sweet and tangy sauce made from soy sauce, pineapple juice, brown sugar, ketchup, and Worcestershire sauce. After cooking, the drumsticks are broiled with sauce glaze to develop a slightly caramelized finish. Garnished with cilantro and served with fresh pineapple slices, they offer a juicy and flavorful poultry dish.
Ingredients
- 3 tablespoons soy sauce
- 1/4 cup pineapple juice
- 4 tablespoons brown sugar
- 1 tablespoon ketchup
- 1 teaspoon Worcestershire sauce
- 1 teaspoon black pepper ground
- 1 teaspoon salt
- 1/2 cup BBQ sauce
- 2 tablespoons cornstarch or arrowroot powder
- 2 tablespoons water
- 3 pounds chicken drumstick
- cilantro for garnish
- pineapple for serving, fresh
Instructions
- In a mixing bowl, add soy sauce, pineapple juice, brown sugar, ketchup, worcestershire, pepper, salt, and bbq sauce. In a ramekin or small bowl, mix together the cornstarch and water, then add to the bowl with the bbq sauce. Whisk together well. Set aside ¼ cup.
- Place drumsticks into the slow cooker. Pour bbq mix over the drumsticks. Cover, and set the slow cooker to low for 6 hours, or high for 3.5 hours.
- Once finished cooking, set drumsticks onto a baking sheet and brush with remaining sauce. Place under the broiler in the oven for 5 minutes
- Garnish with cilantro and serve with pineapple slices. Enjoy!
Notes
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- You can replace brown sugar with maple syrup and cornstarch with arrowroot powder as alternatives.
- Serve the drumsticks over rice or noodles to complete the meal.
- Broil chicken with remaining sauce for 5 minutes to get a caramelized glaze.
Nutrition Information
Nutrition Facts
Serving: 6 people
Amount Per Serving
Calories 336
% Daily Value*
| Calories | 336kcal | 17% |
| Carbohydrates | 23g | 8% |
| Protein | 27g | 54% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 140mg | 47% |
| Sodium | 1083mg | 45% |
| Potassium | 444mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 138IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.