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5.0 from 6 votes

Slow Cooker Italian Meatloaf

Who doesn't love a simple, delicious meal that's ready when they arrive home? This Slow Cooker Italian Meatloaf is a home-y meal that requires little work.

Prep Time
20 mins
Cook Time
8 hrs
Total Time
8 hrs 20 mins
Servings: 4 servings
Calories: 540 kcal
Course: Main Course
Cuisine: Italian-American Fussion

Ingredients

  • 1 lb. ground turkey
  • 1 egg
  • 1/3 cup Parmesan Cheese
  • 1/3 cup panko breadcrumbs
  • 1 tablespoon dried oregano (2 tablespoons fresh oregano)
  • 1 ½ teaspoons dried basil 1 tablespoon fresh basil
  • 1 teaspoon dried parsley 2 teaspoons fresh parsley
  • ¾ teaspoon kosher salt
  • ½ teaspoon black pepper freshly ground
  • ½ teaspoon crushed red pepper flakes
  • 1 tablespoon extra virgin olive oil
  • 3 ½ cups Fresh Cream of Tomato Soup or canned tomato soup

Instructions

    Cup of Yum
  1. Preheat the olive oil in a large saucepan over medium-high heat.
  2. In a large bowl, combine the the turkey, egg, panko, parmesan and seasonings.
  3. Using your hands, mix the the ingredients together until combined, then form into two rounds.
  4. Gently transfer the loafs to your saucepan, browning every side until thoroughly browned and crispy.
  5. Once the outside of each loaf has been browned, transfer them to the slow cooker.
  6. Top them with Fresh Cream of Tomato Soup.
  7. Cook on slow for 8 hours.
  8. Once cooked through, remove from slow cooker and slice into medallions. Top each piece with the tomato soup gravy from the slow cooker.
  9. Enjoy warm with a side of mashed potatoes (or rice) and green beans!

Nutrition Information

Serving 1g Calories 540kcal (27%) Carbohydrates 17g (6%) Protein 37g (74%) Fat 37g (57%) Saturated Fat 14g (70%) Polyunsaturated Fat 20g Trans Fat 1g Cholesterol 205mg (68%) Sodium 1284mg (54%) Fiber 3g (12%) Sugar 6g (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 540

% Daily Value*

Serving 1g
Calories 540kcal 27%
Carbohydrates 17g 6%
Protein 37g 74%
Fat 37g 57%
Saturated Fat 14g 70%
Polyunsaturated Fat 20g 118%
Trans Fat 1g 50%
Cholesterol 205mg 68%
Sodium 1284mg 54%
Fiber 3g 12%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.