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4.5 from 513 votes

Slow Cooker Maple Brown Sugar Ham

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
10 mins
Cook Time
5 hrs
Total Time
5 hrs 10 mins
Servings: 12 -14 Servings
Calories: 521 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 7-8 pound spiral-cut ham bone-in or boneless
  • 1 cup dark brown sugar
  • ½ cup pure maple syrup
  • 2 cups pineapple juice

Instructions

    Cup of Yum
  1. Use a 6-7 quart slow cooker. Unwrap the ham and discard flavor packet. Place the ham into the slow cooker stoneware, flat-side down. Rub brown sugar on all sides. Pour on maple syrup and pineapple juice.
  2. Cover and cook on low for 4-5 hours. An hour before serving, baste ham with the collected juices from the bottom of the slow cooker.
  3. When cooking is done, remove carefully and let it rest on a cutting board for 10 minutes before carving.

Notes

  • Slow Cooker: if you think your slow cooker may cook on the hot side, reduce the cooking time as needed.

Nutrition Information

Serving 1 Serving Calories 521kcal (26%) Carbohydrates 32g (11%) Protein 50g (100%) Fat 20g (31%) Saturated Fat 5g (25%) Cholesterol 193mg (64%) Sodium 3063mg (128%) Fiber 1g (4%) Sugar 30g (60%)

Nutrition Facts

Serving: 12-14 Servings

Amount Per Serving

Calories 521

% Daily Value*

Serving 1 Serving
Calories 521kcal 26%
Carbohydrates 32g 11%
Protein 50g 100%
Fat 20g 31%
Saturated Fat 5g 25%
Cholesterol 193mg 64%
Sodium 3063mg 128%
Fiber 1g 4%
Sugar 30g 60%

* Percent Daily Values are based on a 2,000 calorie diet.

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