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4.4 from 84 votes

Slow Cooker Orange Cranberry Ginger Glazed Ham

This incredible slow cooker orange cranberry ginger glazed ham will make your holiday dinner a breeze and delicious!

Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 8 servings
Calories: 114 kcal
Course: Dinner
Cuisine: American

Ingredients

  • ½ cup orange juice
  • ¼ cup cranberry juice unsweetened
  • orange thinly sliced rounds of 1/2 a large
  • 1 cup brown sugar
  • 1 tsp ginger ground
  • 1 tsp mustard ground
  • 1 garlic Fresh clove, about 2 tbsp sliced thin
  • 2 tsp cloves whole
  • 1 cup cranberries fresh

Instructions

    Cup of Yum
  1. Place ham in slow cooker.
  2. Score top of ham to make cross-shaped slices.
  3. Push 1 tsp cloves into top of ham.
  4. In a medium sized saucepot, combine oranges slices, orange juice, sugar, ginger and mustard, and the other teaspoon of cloves.
  5. Cook on medium for 5 minutes, until glaze has reduced in half.
  6. Drizzle half of glaze mixture over ham, saving 1/2 the glaze to drizzle as it cooks.
  7. Set slow cooker on high for 4 hours or low for 6-8 hours, and cover to cook.
  8. Add more glaze every hour of cooking, and in the last hour, every 25 minutes.
  9. When ham has developed a crunchy, dark brown glaze, remove from pan and serve immediately.
  10. If you would like more crunch to your ham, you can place it under a broiler on high and let sugar crisp for 5-10 minutes (watch closely to make sure sugar doesn't burn.)

Nutrition Information

Serving 1g Calories 114kcal (6%) Carbohydrates 29g (10%) Sodium 18mg (1%) Fiber 1g (4%) Sugar 26g (52%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 114

% Daily Value*

Serving 1g
Calories 114kcal 6%
Carbohydrates 29g 10%
Sodium 18mg 1%
Fiber 1g 4%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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