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Slow Cooker Peanut Butter Pretzel Chocolate Clusters

Snack foods are probably the best kind of foods. Some take longer than others to make, but in the end, they are always worth it. These Slow Cooker Chocolate Covered Pretzels are a new snack to give a try. Perfect to share with friends and family for any occasion.

Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 12
Calories: 431 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 24 ounces semi sweet chocolate chips
  • 1 cup peanut butter chips
  • 4 cups peanut butter pretzels
  • Sprinkles optional

Instructions

    Cup of Yum
  1. In your slow cooker add the chocolate chips and the peanut butter chips.
  2. Put the lid on and cook on low for 1 ½ - 2 hours stirring once.
  3. When chocolate is all melted stir in the pretzels, making sure they are all coated.
  4. On a large piece of parchment paper using a cookie scoop place spoonfuls of the mix on the paper.
  5. If desired sprinkle with sprinkles immediately.
  6. Let set up completely before serving or storing.

Nutrition Information

Calories 431kcal (22%) Carbohydrates 51g (17%) Protein 6g (12%) Fat 23g (35%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 0.05g Cholesterol 3mg (1%) Sodium 336mg (14%) Potassium 381mg (11%) Fiber 5g (20%) Sugar 21g (42%) Vitamin A 28IU (1%) Vitamin C 1mg (1%) Calcium 42mg (4%) Iron 5mg (28%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 431

% Daily Value*

Calories 431kcal 22%
Carbohydrates 51g 17%
Protein 6g 12%
Fat 23g 35%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 0.05g 3%
Cholesterol 3mg 1%
Sodium 336mg 14%
Potassium 381mg 8%
Fiber 5g 20%
Sugar 21g 42%
Vitamin A 28IU 1%
Vitamin C 1mg 1%
Calcium 42mg 4%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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