Slow Cooker Peanut Butter Pretzel Chocolate Clusters
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Slow Cooker Peanut Butter Pretzel Chocolate Clusters
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Snack foods are probably the best kind of foods. Some take longer than others to make, but in the end, they are always worth it. These Slow Cooker Chocolate Covered Pretzels are a new snack to give a try. Perfect to share with friends and family for any occasion.
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Ingredients
- 24 ounces semi sweet chocolate chips
- 1 cup peanut butter chips
- 4 cups peanut butter pretzels
- Sprinkles optional
Instructions
- In your slow cooker add the chocolate chips and the peanut butter chips.
- Put the lid on and cook on low for 1 ½ - 2 hours stirring once.
- When chocolate is all melted stir in the pretzels, making sure they are all coated.
- On a large piece of parchment paper using a cookie scoop place spoonfuls of the mix on the paper.
- If desired sprinkle with sprinkles immediately.
- Let set up completely before serving or storing.
Nutrition Information
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Calories
431kcal
(22%)
Carbohydrates
51g
(17%)
Protein
6g
(12%)
Fat
23g
(35%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
0.05g
Cholesterol
3mg
(1%)
Sodium
336mg
(14%)
Potassium
381mg
(11%)
Fiber
5g
(20%)
Sugar
21g
(42%)
Vitamin A
28IU
(1%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 431 kcal
% Daily Value*
| Calories | 431kcal | 22% |
| Carbohydrates | 51g | 17% |
| Protein | 6g | 12% |
| Fat | 23g | 35% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 3mg | 1% |
| Sodium | 336mg | 14% |
| Potassium | 381mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 21g | 42% |
| Vitamin A | 28IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
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