
5.0 from 9 votes
Slow Cooker Peppercorn and Garlic Pork Cassoulet
There are many versions of cassoulet, most based on a stew of various meats and white beans. This easy slow cooker peppercorn garlic pork cassoulet is rich and rustic and perfect for a weeknight supper.
Prep Time
10 mins
Cook Time
5 hrs
Total Time
5 hrs 10 mins
Servings: 6
Calories: 510 kcal
Course:
Main Course
Cuisine:
French
Ingredients
- 3 lices Bacon diced
- 1 onion diced
- 2 cloves garlic chopped
- 1 (1-1 1/2 pound) pork tenderloin , sliced into medallions
- 1/2 /2 pound smoked sausage sliced
- 2 .5 ounce cans diced tomatoes , drained
- 2 ounce cans White beans , drained
- 1 cup chicken stock or broth or broth
- 1 tablespoon tomato paste
- 1 teaspoon kosher salt
- 1/2 /2 teaspoon freshly crushed peppercorns
- fresh parsley + more for garnish
Instructions
- Cook bacon over medium-low heat in a medium skillet until it begins to brown. Add in diced onions and continue to cook along with the bacon until the bacon is crisp and the onions are tender. Pour the bacon and onion, along with the drippings into the insert of a slow cooker.
- Arrange pork medallions and sliced smoked sausage in a layer in the slow cooker.
- Pour in tomatoes, beans, chicken stock, tomato paste, salt, and crushed peppercorns. Top with sprig of parsley.
- Cook 5 hours on low setting. Serve with fresh parsley on top.
Cup of Yum
Nutrition Information
Calories
510kcal
(26%)
Carbohydrates
40g
(13%)
Protein
43g
(86%)
Fat
21g
(32%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
95mg
(32%)
Sodium
1589mg
(66%)
Potassium
1600mg
(46%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
51IU
(1%)
Vitamin C
2mg
(2%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 510
% Daily Value*
Calories | 510kcal | 26% |
Carbohydrates | 40g | 13% |
Protein | 43g | 86% |
Fat | 21g | 32% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 9g | 45% |
Trans Fat | 1g | 50% |
Cholesterol | 95mg | 32% |
Sodium | 1589mg | 66% |
Potassium | 1600mg | 34% |
Fiber | 7g | 28% |
Sugar | 9g | 18% |
Vitamin A | 51IU | 1% |
Vitamin C | 2mg | 2% |
Calcium | 14mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.