0 from 9 votes
Slow Cooker Pork Belly Slices
Delicious slow cooker pork belly slices in a sticky Chinese barbecue sauce. Perfect for an easy supper in the slow cooker and the sauce is so good you will need some bread to mop it up with.
Prep Time
10 mins
Cook Time
4 hrs
Servings: 6
Calories: 1368 kcal
Course:
Main Course
Cuisine:
International
Ingredients
- 1.5 kg pork belly slices
- 2 Tbsp soy sauce
Pork Belly Marinade
- 1 Tbsp Ginger Puree
- 2 Tbsp Garlic puree
- 1 Tbsp brown sugar
- 1 Tbsp Chinese 5 spice
Sticky Pork Belly Sauce
- 3 Tbsp honey
- 1 Tbsp Ginger Puree
- 2 Tbsp Garlic puree
- 2 Tsp lemon grass paste
- 2 Tbsp soy sauce
- 1 bottle barbecue sauce
- 1 Tbsp Chinese 5 spice
Kitchen Gadgets:
- Ninja Foodi
Instructions
- Chop your pork belly slices into 3rds.
- Into the slow cooker add your marinade ingredients and mix with a spatula.
- Add in the pork belly slices and mix well.
- Drizzle the soy sauce over the top of the pork belly slices and then place the lid on your slow cooker. Slow cook your pork belly for 4 hours on high or 7 hours on low.
- Discard the liquid and put the pork belly to one side. Load the sticky sauce ingredients into the slow cooker, mix well and add your cooked pork belly and mix well in the sauce and then serve.
Cup of Yum
Notes
- Liquid. I find the liquid from the pork belly to be very fatty and don’t save it for a stock. I recommend discarding into a Ziploc bag and then placing in the bin.
- Sauce. My favourite barbecue sauce is this one. I first tried it when I lived in Portugal and thought it was amazing and use it in a lot of our barbecue sauces.
- Honey. If you can go with a thick honey. It will make a better sweet sauce and tastes much better.
- Thanks for reading our pork belly strips in slow cooker recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more slow cooker comfort food recipes, do check out our slow cooker spaghetti bolognese recipe next.
Nutrition Information
Calories
1368kcal
(68%)
Carbohydrates
16g
(5%)
Protein
26g
(52%)
Fat
133g
(205%)
Saturated Fat
48g
(240%)
Polyunsaturated Fat
14g
Monounsaturated Fat
62g
Cholesterol
180mg
(60%)
Sodium
757mg
(32%)
Potassium
573mg
(16%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
34IU
(1%)
Vitamin C
4mg
(4%)
Calcium
51mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 1368
% Daily Value*
| Calories | 1368kcal | 68% |
| Carbohydrates | 16g | 5% |
| Protein | 26g | 52% |
| Fat | 133g | 205% |
| Saturated Fat | 48g | 240% |
| Polyunsaturated Fat | 14g | 82% |
| Monounsaturated Fat | 62g | 310% |
| Cholesterol | 180mg | 60% |
| Sodium | 757mg | 32% |
| Potassium | 573mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 34IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 51mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.