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Slow Cooker Sesame Beef

This tender, rich, and flavorful Slow Cooker Sesame Beef is extremely versatile and only requires a few ingredients that can be found at most grocery stores. 

Prep Time
15 mins
Cook Time
5 hrs 15 mins
Total Time
5 hrs 35 mins
Servings: 6
Calories: 29335 kcal
Course: Main Course , Others
Cuisine: Asian , International

Ingredients

  • 1/2 cup soy sauce $0.72
  • 1/3 cup brown sugar $0.24
  • 2 cloves garlic $0.16
  • 1/2 Tbsp grated fresh ginger $0.10
  • 1 tsp toasted sesame oil $0.12
  • 2 lbs beef roast $8.14
  • 6 green onions, divided $0.67
  • 1 Tbsp cornstarch $0.04
  • 1 Tbsp sesame seeds $0.08

Instructions

    Cup of Yum
  1. Combine the soy sauce, brown sugar, and 1/2 cup water in a bowl and stir until the brown sugar is dissolved. Mince the garlic and grate the ginger. Add the garlic, ginger, and toasted sesame oil to the soy sauce mixture. Set the cooking liquid aside.
  2. Either slice or cube the beef roast. Slice three of the green onions into 1.5-2 inch sections (save the rest of the green onions for garnish after cooking). Place the beef roast and green onions in the slow cooker. Pour the cooking liquid over top and stir to combine.
  3. Place a lid on the slow cooker, and cook on HIGH for four hours or LOW for eight hours. After four hours on high or eight hours on low the beef should be very tender and should shred easily with a fork. If not, replace the lid and cook for 30-60 minutes more.
  4. Once the beef is tender, it's time to thicken the sauce. Dissolve the cornstarch in 2 tablespoons of water, then pour it into the pot with the beef and cooking liquid. Stir to combine, then allow it to come back up to a simmer, at which point the sauce will thicken just slightly. Turn the heat off and garnish with the sesame seeds and remaining green onions (sliced). Serve over a bed of rice or as part of your favorite meal.

Nutrition Information

Serving 1Serving Calories 293.35kcal (15%) Carbohydrates 16.22g (5%) Protein 33.52g (67%) Fat 10.97g (17%) Sodium 1301.2mg (54%) Fiber 0.83g (3%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 29335

% Daily Value*

Serving 1Serving
Calories 293.35kcal 15%
Carbohydrates 16.22g 5%
Protein 33.52g 67%
Fat 10.97g 17%
Sodium 1301.2mg 54%
Fiber 0.83g 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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