
5.0 from 15 votes
Slow Cooker Spinach Artichoke Dip
Slow Cooker Spinach Artichoke Dip is easy and addicting! Made with cream cheese, fresh spinach and artichoke hearts, perfect for your party it stays warm the whole time.
Prep Time
5 mins
Cook Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 8 servings
Calories: 457 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 10 ounces fresh spinach , chopped
- 1 1/2 cups artichoke hearts , chopped
- 8 ounces cream cheese
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/3 cup grated parmesan
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon kosher salt
- 2 cloves garlic , chopped
- 13.7 ounce Ritz crackers , for serving
Instructions
- Add all the ingredients to a 3qt. slow cooker and cook on high for 2 hours.
- Stir well before serving.
Cup of Yum
Nutrition Information
Calories
457kcal
(23%)
Carbohydrates
34g
(11%)
Protein
7g
(14%)
Fat
32g
(49%)
Saturated Fat
10g
(50%)
Cholesterol
41mg
(14%)
Sodium
850mg
(35%)
Potassium
112mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
875IU
(18%)
Vitamin C
8.1mg
(9%)
Calcium
166mg
(17%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 457
% Daily Value*
Calories | 457kcal | 23% |
Carbohydrates | 34g | 11% |
Protein | 7g | 14% |
Fat | 32g | 49% |
Saturated Fat | 10g | 50% |
Cholesterol | 41mg | 14% |
Sodium | 850mg | 35% |
Potassium | 112mg | 2% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 875IU | 18% |
Vitamin C | 8.1mg | 9% |
Calcium | 166mg | 17% |
Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.