0 from 0 votes
Slow Cooker Sweet Chili Chicken Drumsticks
Practically dump and cook, these Slow Cooker Sweet Chili Chicken Drumsticks are full of Asian flavor and the slow cooker makes them easy as can be.
Prep Time
10 mins
Cook Time
6 hrs
Additional Time
3 hrs
Total Time
9 hrs 10 mins
Servings:
6
servings
Calories:
616 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
- 2/3 cup soy sauce low sodium
- 2/3 cup Thai sweet chili sauce
- 2 teaspoons fish sauce
- 2 ginger root peeled and minced, inch piece
- 4-5 lbs chicken drumstick
- cilantro for garnish, fresh, chopped
- sesame seeds for garnish, toasted
Instructions
- Combine the soy sauce, Thai sweet chili sauce, fish sauce and ginger root in a large resealable container. Add the drumsticks and toss to coat. Place in the fridge and allow the chicken to marinate for at least 3 hours, up to overnight.
- When ready to cook the chicken, dump the chicken and the marinade into a 6-quart slow cooker. Cook on low for 5 to 6 hours, or on high for 3 hours.
- Turn on the broiler. Cover a baking sheet with foil and carefully transfer the chicken to the baking sheet. Brush with some of the remaining marinade and broil on high for 3 minutes on each side, flipping once and brushing with more sauce.
- Remove from the oven and garnish with cilantro and sesame seeds, if desired.
Cup of Yum
Notes
- source: The Asian Slow Cooker
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include garnishes.
Nutrition Information
Serving
1serving
Calories
616kcal
(31%)
Carbohydrates
14g
(5%)
Protein
62g
(124%)
Fat
31g
(48%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
13g
(76%)
Monounsaturated Fat
7g
(35%)
Trans Fat
0g
(0%)
Cholesterol
313mg
(104%)
Sodium
1853mg
(77%)
Fiber
0g
(0%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 616
% Daily Value*
| Serving | 1serving | |
| Calories | 616kcal | 31% |
| Carbohydrates | 14g | 5% |
| Protein | 62g | 124% |
| Fat | 31g | 48% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 13g | 76% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0g | 0% |
| Cholesterol | 313mg | 104% |
| Sodium | 1853mg | 77% |
| Fiber | 0g | 0% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.