4.8 from 42 votes
Slow Cooker Taco Chili
Slow Cooker Taco Chili is the ULTIMATE hearty comfort food. It's warm, meaty, and has a slight kick to keep you wanting more!
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 8
Calories: 597 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 tablespoon olive oil
- 1.25 pounds ground turkey
- 1 large yellow onion chopped
- 60 ounces tomato sauce
- 45 ounces canned black beans drained and rinsed
- 45 ounces canned pinto beans drained and rinsed
- 3 teaspoons salt divided
- 1 teaspoon pepper divided
- 3 teaspoons cumin divided
- 3 teaspoons ground coriander divided
- 1 teaspoon cayenne pepper
- 1 tablespoon chili powder
Toppings
- cheddar cheese shredded
- Red Onions chopped
- fresh cilantro roughly chopped
- tortilla chips
- sour cream
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add ground turkey to the hot skillet. Break up the turkey as it cooks.
- Season turkey with 1 teaspoon salt, 1/2 teaspoon pepper, 1 teaspoon cumin, and 1 teaspoon coriander.
- When turkey is browned and cooked through, add to the slow cooker.
- Add chopped onions to the hot skillet and cook for 2-3 min. Add onion to the slow cooker.
- Pour remaining ingredients into slow cooker dish and stir everything together.
- Cover and cook on LOW for 6-8 hours (or HIGH for 3-4 hours). You're really just heating everything and allowing all the flavors to meld, everything is already cooked.
- Serve chili warm in soup bowls and add your favorite toppings.
Cup of Yum
Nutrition Information
Calories
597kcal
(30%)
Carbohydrates
94g
(31%)
Protein
48g
(96%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
39mg
(13%)
Sodium
2028mg
(85%)
Potassium
2226mg
(64%)
Fiber
32g
(128%)
Sugar
11g
(22%)
Vitamin A
1079IU
(22%)
Vitamin C
21mg
(23%)
Calcium
157mg
(16%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 597
% Daily Value*
| Calories | 597kcal | 30% |
| Carbohydrates | 94g | 31% |
| Protein | 48g | 96% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 39mg | 13% |
| Sodium | 2028mg | 85% |
| Potassium | 2226mg | 47% |
| Fiber | 32g | 128% |
| Sugar | 11g | 22% |
| Vitamin A | 1079IU | 22% |
| Vitamin C | 21mg | 23% |
| Calcium | 157mg | 16% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.