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Smoked Barbecued Baked Beans
These smoked BBQ beans are loaded with delicious flavor. These smoked BBQ baked beans are completely from scratch but so easy to make.
Prep Time
10 mins
Cook Time
5 hrs
Additional Time
1 hr
Total Time
6 hrs 10 mins
Servings: 6 Servings
Calories: 349 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 onion chopped fine
- 10 lices Bacon
- 5 garlic cloves minced
- 1 tablespoon vegetable oil
- salt and pepper
- 5 ½ cups water plus extra as needed
- 1 pound dried navy beans 2 ½ cups, picked over and rinsed
- ¾ cup barbecue sauce
- ½ cup brewed coffee
- 2 bay leaves
- 1 tablespoon cider vinegar
- 1 tablespoon dry mustard
- hot sauce to taste (optional)
Instructions
- Gather all the ingredients needed
- Microwave onion, bacon, garlic, oil, and ½ teaspoon salt in bowl, stirring occasionally, until onion is softened, about 5 minutes.
- Add onion and bacon mixture to a heat safe pan.
- Stir in water, beans, ¼ cup barbecue sauce, coffee, and bay leaves.
- Smoke at 200 degrees for 5 hours
- Discard bay leaves. Stir in vinegar, mustard, and remaining ¼ cup barbecue sauce.
- Smoke for an additional hour
- Serve and enjoy.
Cup of Yum
Notes
- shred your own cheese for best results
Nutrition Information
Serving
1Serving
Calories
349kcal
(17%)
Carbohydrates
63g
(21%)
Protein
18g
(36%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
2mg
(1%)
Sodium
386mg
(16%)
Potassium
1036mg
(30%)
Fiber
19g
(76%)
Sugar
16g
(32%)
Vitamin A
83IU
(2%)
Vitamin C
2mg
(2%)
Calcium
142mg
(14%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 349
% Daily Value*
| Serving | 1Serving | |
| Calories | 349kcal | 17% |
| Carbohydrates | 63g | 21% |
| Protein | 18g | 36% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 386mg | 16% |
| Potassium | 1036mg | 22% |
| Fiber | 19g | 76% |
| Sugar | 16g | 32% |
| Vitamin A | 83IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 142mg | 14% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.