Smoked Brisket
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr 15 mins
-
Additional Time
1 hr
-
Total Time
2 hrs 45 mins
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Servings
8 servings
-
Calories
373 kcal
-
Course
Main Course
-
Cuisine
American
Smoked Brisket
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Impress your guests with this easy and deliciously tender Smoked Brisket!
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Ingredients
- 1 whole packer brisket trimmed
- 2 tablespoons coarse sea salt
- 2 tablespoons black pepper freshly ground
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 2 tablespoons smoked paprika
Instructions
- Prepare the brisket by placing it fat-cap down in a large pan.
- Mix together the salt, pepper, garlic powder, onion powder, and smoked paprika to create the dry rub.
- Generously apply the dry rub onto all sides of the brisket.
- Preheat your smoker to 225°F and add your choice of wood chips for smoking.
- Place the brisket in the smoker, fat cap-up, and smoke until the internal temperature reaches 195°F to 205°F, typically about 1 to 1.5 hours per pound.
- Once the brisket reaches the desired internal temperature, remove it from the smoker and let it rest, wrapped in foil, for at least 1 hour before slicing.
- Slice the brisket against the grain and serve.
Nutrition Information
Show Details
Calories
373kcal
(19%)
Carbohydrates
5g
(2%)
Protein
48g
(96%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
141mg
(47%)
Sodium
1927mg
(80%)
Potassium
850mg
(24%)
Fiber
1g
(4%)
Sugar
0.4g
(1%)
Vitamin A
870IU
(17%)
Vitamin C
0.4mg
(0%)
Calcium
31mg
(3%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 373 kcal
% Daily Value*
| Calories | 373kcal | 19% |
| Carbohydrates | 5g | 2% |
| Protein | 48g | 96% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 141mg | 47% |
| Sodium | 1927mg | 80% |
| Potassium | 850mg | 18% |
| Fiber | 1g | 4% |
| Sugar | 0.4g | 1% |
| Vitamin A | 870IU | 17% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 31mg | 3% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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