Smoked Old Fashioned Recipe

Name: Smoked Old Fashioned Recipe
Prep time: 3 min
Total time: 3 min
Yield: 1 cocktail
Ingredients: 1 sugar cube; 1/2 tsp water; 3 dashes angostura bitters; 2 ounces bourbon or rye whiskey; 1 strip orange peel; 1 cocktail cherry

User Reviews

5.0

9 reviews

Excellent

Prep Time
3 mins
Total Time
3 mins
Servings
1 cocktail
Calories
433 kcal
Course
Drinks
Cuisine
American

Smoked Old Fashioned Recipe

Marcus Rose

Report

Impress the whiskey lovers in your life with a smoked old fashioned cocktail. This recipe is an easy and beautiful conversation piece that takes a modern twist on this classic cocktail!

Share:

I Made This!

Be the first!

Print

8 people printed this

Save this

Be the first!

Ingredients

Servings

1 sugar cube or one teaspoon of sugar
1/2 tsp water
3 dashes angostura bitters
2 ounces bourbon or rye whiskey
1 strip orange peel
1 cocktail cherry

Add to Shopping List

Instructions

Place sugar cube in your old fashioned/ rocks glass. Pour in water and bitters, then stir to dissolve the sugar.
Pour in two ounces bourbon.
Squeeze the orange peel into the drink to release the oils. Gently run the peel around the edge of the glass, then place it in the cocktail. Garnish with the cocktail cherry.
Use your cocktail smoker (foghat) or smoking gun with tube and fill the glass with smoke. Cover it with plastic wrap (if not using a foghat smoker) and let the cocktail and smoke rest for 1-2 minutes.
Remove cover and add ice cube. Enjoy cold.

Notes

There are tons of great options to give more twists and unique spins on an old fashioned, simple ones like a change in garnish to more advanced things like smoking ice or smoking your sweetener.
Sprig of Rosemary - not only will this add those aromatic terpenes, you can use it like a seasonal swizzle stick.
Orange Slice - a whole orange slice is pretty traditional in old fashioned cocktails
Luxardo Cherries - Instead of sweet maraschinos, these sour cherries are soaked in luxardo liqueur. They're more expensive but more luxe, too.
Cinnamon Stick - another seasonal swizzle stick, it'll also release those wonderful oils it has and lend its flavor to your old fashioned.
Pure Maple Syrup - smoked maple syrup can be used in lieu of the sugar cube, you can smoke it in the glass using the method I talked about above in the Instruction section.
If using the smoking gun to add smoke to the cocktail, use a piece of saran wrap over the rim of the glass to hold it in or use a cloche!
Love sweeter cocktails? Go for another sugar cube and smoke sweeter woods and flavors like vanilla beans, cinnamon sticks, and maple wood.