0 from 39 votes
Snickerdoodle Cookie Bars
Sugar, spice, and everything nice that you love about the classic cookie. Snickerdoodle Cookie Bars take half the time as the original, but come with ALL the yums!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 20 bars
Calories: 233 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- 1 teaspoon cream of tartar
- ½ teaspoon cinnamon
- ½ teaspoon salt
- 1 cup butter at room temperature
- 1 ½ cups granulated sugar
- ½ cup brown sugar
- 2 eggs
- 1 tablespoon pure vanilla extract
Topping
- 3 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
Instructions
- Preheat oven to 350 degrees F. Grease a 9-inch x 13-inch baking pan with non-stick cooking spray.
- In a medium-sized bowl, whisk together flour, baking powder, cream of tartar, cinnamon and salt. Set aside.
- In a large bowl mix together butter until creamy using an electric mixer (or a stand mixture). Mix in sugar and brown sugar and beat until light and fluffy, approximately 3 -4 minutes. Mix in eggs, one at a time, and then the vanilla, and mix until smooth.
- Add flour mixture to wet ingredients and mix until well combined.
- Spread cookie bar batter out in the prepared baking pan.
- In a small bowl, mix 3 tablespoons of sugar and 2 teaspoons of ground cinnamon together and then sprinkle evenly over the top of the batter.
- Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean. Remove from oven and allow cookie bars to cool. Cut into 20 bars before serving.
Cup of Yum
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
40mg
(13%)
Sodium
147mg
(6%)
Potassium
87mg
(2%)
Sugar
22g
(44%)
Vitamin A
305IU
(6%)
Calcium
27mg
(3%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 20bars
Amount Per Serving
Calories 233
% Daily Value*
| Calories | 233kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 40mg | 13% |
| Sodium | 147mg | 6% |
| Potassium | 87mg | 2% |
| Sugar | 22g | 44% |
| Vitamin A | 305IU | 6% |
| Calcium | 27mg | 3% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.