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5.0 from 237 votes

Snickerdoodle Cookies Recipe

Snickerdoodle Cookies are a classic cookie loved by both kids and adults. They’re soft, sweet, slightly chewy and coated in cinnamon sugar.

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 30 cookies
Calories: 150 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup unsalted butter (softened at room temperature)
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 3/4 cup all purpose flour
  • 1 1/2 tsp cream of tartar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
Cinnamon-Sugar Coating
  • 1/3 cup granulated sugar
  • 2 Tbsp cinnamon

Instructions

    Cup of Yum
  1. Combine butter and sugar in the bowl of the stand mixer fitted with a paddle attachement. Beat on medium/high speed until the mixture is fluffy (about 5 minutes).
  2. Add in vanilla extract and eggs. Continue beating until well combined (about 2 minutes).
  3. In a separate bowl whisk together flour, salt, baking soda and cream of tartar.
  4. Add your dry ingredients into the butter mixture. Stir until well combined. Cover dough with plastic wrap and let it rest for 20 minutes in the refrigerator.
  5. In a separate bowl, combine 1/3 cup sguar and 2 Tbsp cinnamon. Form equal-sized dough balls and roll each one generously in the cinnamon-sugar mixture.
  6. Place cookies on a baking sheet and press down the center slightly to create an even top. Bake at 350F for 8-10 minutes until the edges are lightly golden. Let cookies rest a few minutes before serving.

Nutrition Information

Calories 150kcal (8%) Carbs 21g Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 27mg (9%) Sodium 46mg (2%) Potassium 20mg (1%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 205IU (4%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 30cookies

Amount Per Serving

Calories 150

% Daily Value*

Calories 150kcal 8%
Carbs 21g
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 27mg 9%
Sodium 46mg 2%
Potassium 20mg 0%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 205IU 4%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.