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4.8 from 27 votes

Snickers Rice Krispies Treats

Rice Krispies treats loaded with caramel sauce, peanuts and chopped Snickers bars, then topped with a chocolate/peanut butter glaze.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 treats
Calories: 221 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 3 tablespoons unsalted butter
  • 10 ounce bag marshmallows
  • ½ cup Caramel sauce homemade or store-bought
  • 6 cups Rice Krispies
  • 1 cup peanuts plus more for sprinkling on top
  • 8 "Fun-Size" Snickers bars, chopped
  • 1¼ cup milk chocolate chips
  • ¼ cup creamy peanut butter

Instructions

    Cup of Yum
  1. Grease a 9x13-inch baking dish; set aside.
  2. Melt the butter and marshmallows together in a medium saucepan over low heat. Once melted, stir in the caramel sauce and remove from the heat.
  3. Stir in the Rice Krispies until they are evenly coated with the sauce. Working quickly, stir in the peanuts and chopped Snickers bars, mixing as gently as possible.
  4. Pour the mixture into the prepared pan and press into an even layer. Use the back of a greased wooden spoon to press down firmly over the surface of the treats to ensure that they are packed down tightly.
  5. Melt together the chocolate chips and peanut butter in the microwave on 50% power, stirring every 30 seconds, until completely smooth and melted. Pour the chocolate/peanut butter mixture over the Rice Krispies treats and spread into an even layer with a spatula.
  6. Refrigerate for at least 30 minutes, or until set. Cut into bars and serve. Leftovers should be stored in an airtight container at room temperature or in the refrigerator (room temperature for softer, more gooey bars; refrigerator for firmer bars).

Notes

  • Nutritional values are based on one serving

Nutrition Information

Calories 221kcal (11%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 6mg (2%) Sodium 100mg (4%) Potassium 98mg (3%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 545IU (11%) Vitamin C 4.5mg (5%) Calcium 28mg (3%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 24treats

Amount Per Serving

Calories 221

% Daily Value*

Calories 221kcal 11%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 6mg 2%
Sodium 100mg 4%
Potassium 98mg 2%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 545IU 11%
Vitamin C 4.5mg 5%
Calcium 28mg 3%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.