0 from 249 votes
Soft & Chewy Molasses Cookies Recipe
Sometimes the old fashioned way is the best way, try my Chewy & Soft Molasses Cookie recipe and taste the sweet, warm history!
Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings: 25 cookies
Course:
Dessert
Cuisine:
American
Ingredients
- 1 egg
- 5 tablespoons sugar
- 2/3 cup (5floz/142ml) vegetable oil (or any flavorless oil)
- 1 tablespoon cinnamon
- 1 cup (8oz/225g) sugar
- 1/3 cup (4oz/115g) molasses*
- 2 1/4 cups (11 1/4oz/319g) all-purpose flour
- 1/2 teaspoon nutmeg
- 1 1/2 teaspoon cinnamon
- 1 1/2 teaspoon ginger
- 1/2 teaspoon salt
- 2 teaspoons baking soda
Notes
- *Substitute molasses with my Molasses Substitute or you can use half/half combination of dark corn syrup and honey, or all honey, just know this will mute the flavors a bit.