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Soft Pumpkin Chocolate Chip Cookies Recipe

Discover the ultimate Fall dessert recipe: irresistibly Soft Pumpkin Chocolate Chip Cookies that will melt in your mouth.

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 10
Calories: 367 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 1 cup pumpkin puree
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 2 teaspoon vanilla extract
  • 1 teaspoon milk
  • 1 egg
  • 2 cups flour *all-purpose
  • 2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees.
  2. In a large bowl, combine the pumpkin, sugar, oil, vanilla, milk, egg, flour, baking powder, baking soda, salt, and cinnamon. Stir until just combined.
  3. Gently fold in the chocolate chips.
  4. Scoop the cookie dough using a cookie scoop onto a non-stick cookie sheet.
  5. Place cookie sheets into preheated oven and bake 10-12 minutes, or until cookies just start turning brown.
  6. Remove from oven and allow to cool slightly before removing from pan and serving.

Nutrition Information

Serving 2cookies Calories 367kcal (18%) Carbohydrates 66g (22%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.2g Trans Fat 0.1g Cholesterol 22mg (7%) Sodium 343mg (14%) Potassium 87mg (2%) Fiber 2g (8%) Sugar 43g (86%) Vitamin A 3919IU (78%) Vitamin C 1mg (1%) Calcium 104mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 367

% Daily Value*

Serving 2cookies
Calories 367kcal 18%
Carbohydrates 66g 22%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.2g 1%
Trans Fat 0.1g 5%
Cholesterol 22mg 7%
Sodium 343mg 14%
Potassium 87mg 2%
Fiber 2g 8%
Sugar 43g 86%
Vitamin A 3919IU 78%
Vitamin C 1mg 1%
Calcium 104mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.