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Soft Shortbread Recipe

The best delicious Soft Shortbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Soft Shortbread recipe today!

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 4 people
Calories: 100 kcal
Course: Dessert
Cuisine: Scottish

Ingredients

  • 1 cup butter softened
  • 1 cup flour
  • 1/2 cup cornstarch
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla

Instructions

    Cup of Yum
  1. Preheat oven to 325 degrees F.
  2. Beat butter and vanilla until fluffy.
  3. Add dry ingredients and blend. Do not over stir.
  4. Spoon onto a lined 9X13-inch baking pan.
  5. Bake at 325 degrees F. or until golden in color, about 15 minutes depending on the thickness of the shortbread cookies.
  6. Enjoy!
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